Description
Bravo has been making Gelato, Chocolate and Pastry Equipment Innovations since 1967.
Features
- Batch Freezers for Gelato and Ice Cream
- Pasteurizing Machines
- Chocolate Tempering Machines
- Multi Functional Pastry Machines
- Machines that are programmable and make:
- Gelato / Sorbet
- Granita
- Pastry Cream
- Semifreddos
- Meringe
- Temper Chocolate
- Meringue
- Pate de Fruit
- Butter Cream
- Lemon Curd
- Marshmallow
- Many more applications
- Machines that are programmable and make:
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